I'm trying to figure out how it affects molar mass as well. However, I do know that it decreases the pressure which is in the denominator of the equation to find the molar mass once the ideal gas equation is manipulated. So i think that with the formation of dimers the molar mass would increase?
Different liquids can have varying effects on chicken bones due to their chemical composition. For example, acidic liquids like vinegar can dissolve the calcium in bones, making them weaker, while other liquids like water may not have much of an effect. It is important to conduct experiments carefully and safely when exploring the effects of liquids on chicken bones.
Yes different types of liquids have a tendency to effect the rate of oxidation. For example, water will speed up oxidation because in a liquid state, the molecules are moving very fast, therefore fusing with the metal to create the process of oxidation. Furthermore, liquids take the shape of their container, which means you can place something inside of the liquid, and the liquid will surround it, making it even more likely for an Oxygen molecule to latch itself onto your metal.
Volatile substances in coal tend to increase the calorific value as they can release more energy during combustion. On the other hand, high moisture content in coal reduces the calorific value by absorbing some of the heat energy during combustion to evaporate the water. Overall, the presence of volatile substances can have a greater impact on the calorific value compared to water content.
Gas.Henri's Law states:A gas law that states that the mass of a gas dissolved by a given volume of liquid at a constant temperature is directly proportional to its pressure.
The solubility of solids and liquids show virtually no changes with pressure. However, solubility increases with pressure in the solubility of gases in liquids.
what is the effect of the addition of a non volatile solute to the boiling point of water?
effect of moisture content on solid waste energy determination and principle of bomb calorie meter??
yes
It doesn't
This depends on the freezing point.
It is varied for each substance.
A soluble volatile substance will lower the boiling point of a solution. The volatile substance will boil at a lower temperature than the water component, thus causing the solution to boil at a lower temperature.
True
It will cause the liquid to either expand or contract.
Effects are: boiling or thermal decompostion.
Heating gasses or liquids has no effect on their masses.
The food you eat will have no effect on sperm determination.