Oil and water do not mix...
When oil is added to water, after the addition of emulsifier, the oil will mix with water or emulsify. The simplest way to view this is by putting dirty greasy plates with olive oild or butter etc in a washing up bowl. Now add emulsifier (detergent -dish washing liquid) and the grease comes off easily.
when water spills in hot oil, it makes a strange bubbly sound as the water is sinking to the bottom. Nothing bad happens. Unless of course the oil is very hot (over a 100C ), in which case the drop of water as its sinking in the oil almost instantly turns to steam, it as it turns to steam it also rapidly expands and can thus end up Spattering hot oil everywhere. Thus it is not recommended when cooking that you add water to very hot oil.
The oil and water would separate (oil is lighter than water, thus it would float upon the water) Therefore the oil could catch fire and burn until it was all burned without the water putting it out
The oil will initially float on the surface of the water due to differences in density. Over time, the oil droplet may break into smaller droplets due to agitation, eventually dispersing throughout the water. However, oil and water do not mix because they are immiscible, so the oil droplets will not dissolve in the water.
Well, honey and oil will try to stick together because they are both hydrophobic, while water will just sit there like, "Hey, I'm not mixing with that oily mess." So, you end up with separate layers of water and oil with the honey stubbornly clinging to the oil layer. It's like a messy breakup where nobody wants to compromise.
The oil ends up under the frozen water.
Well you get a bottle. then you fill it up half way with water. Then you get an oil. any type. Vegetable oil, baby oil, mineral oil, etc. Then you pour it over the water. Then you add food color dye. Then shake it up for 2 mins. Then let it sit for about 3 mins. Then have fun! But shake it up any time just to make it have a good flow.
No, oil does not contain water. Oil is a hydrophobic substance, meaning it repels water. Water and oil are immiscible, which means they do not mix together. This is due to the difference in their molecular structures and polarities. Oil is made up of hydrocarbons, while water is a polar molecule composed of hydrogen and oxygen.
One should shake an oil/vinegar dressing to temporarily blend the ingredients. If you poured before shaking, you might end up with nothing but oil on salad.
Soap helps break up oil. This happens because the soap particles surround the oil molecules and help them dissolve in water.
First of all you will see an emulsion of very tiny droplets of water and of oil. Gradually these tiny droplets will touch and combine with each other. Ultimately the oil droplets rise to the top because they are less dense than water. The water drops meanwhile are joining together and sinking below the oil. Finally the oil and water will have separated.
If you shake it slowly nothing happens. When a wet piece of cloth is heavily shaken , the reaction makes the tiny particles of water in the fabric to jump away.(Newtons third law.) It is similar to beating a carpet, the dust jumps up
Vinegar when placed in water will mix completely. Water and vinegar are called aqueous based fluids, so they mix completely. Oil is formed from hydrocarbon compounds. These compounds have a mutual attraction to each other, but will not mix with water. If oil is place in a cup of water, it will form a thin film (oil slick) on the top of the water. If we reallly shake up oil and water, some bits of oil may appear to mix with water. This is called an emulsion. If allowed to settle, the oil will come to the surface again.
When oil is added to water, after the addition of emulsifier, the oil will mix with water or emulsify. The simplest way to view this is by putting dirty greasy plates with olive oild or butter etc in a washing up bowl. Now add emulsifier (detergent -dish washing liquid) and the grease comes off easily.
Oil pastels are not water-soluble, so when mixed with water, the oil pastels will not dissolve or blend. Instead, the water will bead up and repel the oil pastels, resulting in a resist effect where the water-based medium does not adhere to the surface covered in oil pastels.
Ive Tried it , what happens is the build up of the fiz (when you shake up a soda) plus the fiz in the minto will cause it to rise up quikly and it explodes everywhere!
If they are immiscable, they can not mutually dissolve - think of oil and water. You can shake them up to make an emulsion, but they will then separate unless you have some kind of binding agent to hold the emulsion/suspension.