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solidification of fats
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∙ 11y ago
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What happened in emulsification?
the fat globule gets broken down in smaller particles and they get surrounded by lecthin(bile acid)=which is now is called emulsification droplets
Does Paraffin wax anionic?
Paraffin Wax is non-ionic but takes on the ionic character of the emulsification system used to make it in to an aqueous emulsion.
How do you convert micro gram to micro moll?
using your hands whisly
How do you convert Micro molar to milliliter per liter?
1 micro Molar means 1 micro liter per litre is equal to 0.001milliter per litre
What are the problems with micro cotton bed sheets?
there is absolutely no problems with micro cotton sheets. As a matter of fact Micro Cotton branded sheets are the best sheets available worldwide.
What is micro economics basic define?
define law of demand.explain it with the help of schedule and digram. also write its assumption and limitation
Process of breaking up large fat globules?
Emulsification.
Define accumulated balance?
used for micro payments, similar to monthly telephone bills.
The process of breaking down large droplets of fat into small droplets of fat is called?
Homogenisation Right answer is Bile Emulsification that causes breakdown of f at globules.
What is the purpose of emulsification?
Mayonaise
Why is emulsification of fats is necessary?
Emulsification of fats is necessary because a fat globule has large surface area for enzymes to act upon it. Emulsification reduces the surface area and then more enzymes can act upon it and thus can produce more energy.
Term for break down of lipids?
emulsification
What is the term for breaking down by its components?
emulsification
What substance is most associated to emulsification?
trypsin
Define micro and macro nutrients?
Macro nutrients = six nutrients are required by the plants in large quantities and hence these are called macro nutrients. Micro nutrients = iron , manganese , zinc , copper , molybdenum , boron and chlorine are the micro nutrients which used in small quantities.
What is emcification?
Did you mean emulsification in biological process the word means , the big droplets of fats gets digested in the small intestine this process is known as emulsification .
What happened in emulsification?
the fat globule gets broken down in smaller particles and they get surrounded by lecthin(bile acid)=which is now is called emulsification droplets
