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Its a reagent used to determine the glucose content of a sample. its based on 2 coupled enzyme reactions with a colorimetric end-point:

D-glucose + O2 + H2O ----- glucose oxidase ------> H2O2 + gluconate

aminophenazone + phenol + H2O2 -----peroxidase----> a red dye + H2O

(NOTE: H2O2 product of 1st reaction acts as substrate for 2nd)

this red coloured sample can then be put into a spectrophotometer and an absorbency reading can be taken, this reading can be compared to a calibration curve and the content of glucose can be ascertained.

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