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The value of HLB is 10-12.

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Q: What is the HLB value for carboxymethyl cellulose?
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What is the common name of sodium carboxymethyl?

cellulose


What is the molecular weight of carboxymethyl cellulose?

242.16


Sodium carboxymethylcellulose Molecular weight?

This is a chemical used in many products like detergents, tooth pastes, shampoos, conditioners, ice cream, pharmaceuticals, water based paints, and many more.. It is manafactured by treating cellulose with NaOH and chloro acetic acid. In this process the -OH groups of the cellulose ring are replaced by -CH2COONa groups


Which is the best viscosity agent Sodium Carboxy methyl cellulose or Calcium Carboxy methyl cellulose?

Sodium Carboxymethyl cellulose will be better viscosifier as compared to calcium carboxymethyl celluose.Since during washing process sodium chloride will be removed as impurities therefore leading to pure Na CMC with viscosity depending upon the molecular weight of wood pulp or cotton linter.


What is the population of HLB International?

The population of HLB International is 17,000.


When was HLB International created?

HLB International was created in 1969.


Which polymer are used in sustained release drug formulation?

A combination of various polymers are used such as Hydroxypropyl cellulose, carboxymethyl cellulose and many others. These sustained release (XR, ER, SR) tablets may or may not be film coated as well.


What is the HLB of an oil?

It depends on the type of oil. Canola oil has an HLB around 6 where as mineral oil has an HLB around 10. Hydrogenated Canola oil has an HLB af around 3 or 4. A more specific answer requires a more specific question.


Why are use Carboxymethyl cellulose in cake?

Probably a stabilizer, to help bind everything together to aid rising (cost cutting; that way less mixture is needed per cake).


What ingredients are used in KY gel?

I belive that KY intense gel is to make your sex life more intense while in bed.


Why cellulose has no nutritional value?

Cellulose does have nutritional value. It is a major source of the needed fiber in our diet.


Can you use Glycerol Monostearate instead of lecithin for biscuit manufacturing?

Yes we can definitely use Glycerol Monostearate instead of lecithin for biscuit manufacturing because GMS has a HLB value of 3.8 comparable to the HLB value of lecithin (4.0). Also GMS is non-toxic and is a FDA approved Food additive. In commercial biscuit manufacturing GMS is extensively used.