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What else can I help you with?
What stores more energy starch or fat?
starch gives more energy than sugar because starch is a polysaccharide(polymer of sugar).
What polysaccharides provides energy for animal?
The primary polysaccharide that provides energy for animals is glycogen, which is stored in the liver and muscles. When energy is needed, glycogen is broken down into glucose, which can be used for immediate energy or converted to ATP through cellular respiration. Additionally, animals can derive energy from starch, a polysaccharide found in plants, when consumed and broken down into glucose. These processes ensure a readily available energy supply for various bodily functions.
What stores energy in the form of glycogen?
The liver and muscles store energy in the form of glycogen. Glycogen is a polysaccharide composed of glucose units and serves as a readily available source of energy for the body when needed.
Polymers of carbohydrates?
Polymers of carbohydrates are called polysaccharides. They are formed by joining monosaccharide units through glycosidic bonds. Examples include starch, cellulose, and glycogen which serve as energy storage or structural components in living organisms.
Complex carbohydrates are stored in animals in the form?
of glycogen in the liver and muscles. Glycogen is a polysaccharide that serves as a readily accessible energy reserve for the animal when needed.
Is a polysaccharide a carbohydrate?
Yes, a polysaccharide is a carbohydrate. Carbohydrates have a ratio of 2 hydrogen to 1 oxygen. Examples of polysaccharides include cellulose, which is in plant cell walls, starch, which stores energy in plants, glycogen, which stores energy in animals, and chitin, which is in exoskeletons. Hope that helps!
Energy storing polysaccharide of animals?
A. Glycogen just answered it on plato lol.
What polysaccharide is the form of short term energy storage for animals?
Glycogen is the polysaccharide that serves as the form of short-term energy storage for animals. It is stored mainly in the liver and muscles, where it can be quickly broken down into glucose for energy when needed.
What macromolecule stores energy in the muscles?
The macromolecule that stores energy in muscles is glycogen. Glycogen is a polysaccharide that serves as a readily available energy source for muscle cells during physical activity.
What is a glucose polymer that also serves as an energy storing polysaccharide?
Glycogen is a glucose polymer that serves as an energy-storing polysaccharide in animals. It is stored in the liver and muscles and can be quickly broken down to release glucose when energy is needed.
Where is the energy polysaccharide stored?
The energy polysaccharide, glycogen, is primarily stored in the liver and muscles of animals. In the liver, glycogen serves as a reserve of glucose for the body's energy needs. In muscles, glycogen is used as a source of energy during physical activity.
What stores more energy starch or fat?
starch gives more energy than sugar because starch is a polysaccharide(polymer of sugar).
What is the most common polysaccharide found in animals?
The most common polysaccharide found in animals is glycogen.
What polysaccharide is stored as an energy source in the body of animals?
Glycogen, which occurs in large amounts in the liver.
Example of glycogen?
Glycogen is a polysaccharide of glucose that is energy storage in animals and fungi. Glucose is an example of glycogen.
What polysaccharide is the form of shot term energy storage in animals?
Glycogen is the form of short-term energy storage in animals. It is a polysaccharide that is stored in the liver and muscles and can be quickly broken down into glucose to provide energy to the body when needed.
What polysaccharides provides energy for animal?
The primary polysaccharide that provides energy for animals is glycogen, which is stored in the liver and muscles. When energy is needed, glycogen is broken down into glucose, which can be used for immediate energy or converted to ATP through cellular respiration. Additionally, animals can derive energy from starch, a polysaccharide found in plants, when consumed and broken down into glucose. These processes ensure a readily available energy supply for various bodily functions.
