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First, it is important to know that all proteins are technically polypeptides, although in general scientists consider polypeptides molecules consisting of one strand of amino acids chemically bound to one another that have no special or unique properties. It would be very difficult or impossible to find a degreed and professional scientist who considers all polypeptides proteins.

One difference between what is called a "polypeptide" and a "protein" is based on the number of amino acids each one contains. A chain of amino acids that contains relatively few amino acids compared to known proteins is a "polypeptide." The second most important distinction between how the two words are used is that scientists normally reserve the word "protein" for molecules consisting entirely or nearly entirely of amino acids that exhibit specialized physical or chemical properties, or both. For example, hemoglobin is considered a "protein" because it is specialized to carry the oxygen in our red blood cells. Keratin is another protein that serves as a structural material in our skin and is the material of which hair is made. On the other hand Aspartame, the artificial sweetener, is a polypeptide since it only consists of three amino acids chemically bound to one another, thus it is too small to be called a protein. I can see how one might argue that it is a protein because it has a powerful sweet taste, however there are several other chemical compounds that are not sugars that also have a powerful sweet taste. (What would otherwise be the carboxylic acid end of aspartame has been changed to its methyl ester.)

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Which amino acid can stabilize protein structures by forming covalent cross-link between polypeptide chains?

Cysteine is the amino acid that can stabilize protein structures by forming covalent cross-links between polypeptide chains through disulfide bonds.


Proteins with more than one polypeptide chain have what structure?

Proteins with more than one polypeptide chain have a quaternary structure. This structure is formed by the assembly of multiple polypeptide chains into a functional protein complex. The interactions between the individual polypeptide chains contribute to the overall structure and function of the protein.


What role do hydrogen bonds between the polypeptide backbone play in determining the overall protein structure?

Hydrogen bonds between the polypeptide backbone help stabilize the secondary and tertiary structures of proteins by forming interactions between amino acid residues. These bonds contribute to the folding and shape of the protein, ultimately determining its overall structure and function.


What is the difference between interchain and intrachain hydrogen bonds in the secondary structure of proteins?

Interchain hydrogen bonds form between different protein chains, such as in a multimeric protein complex. Intrachain hydrogen bonds form within the same protein chain, stabilizing the secondary structure, such as alpha helices or beta sheets. Both types of hydrogen bonds contribute to the overall stability and structure of proteins.


A pleated sheet organization in a polypeptide chain is an example of which structure?

A pleated sheet organization in a polypeptide chain is an example of secondary protein structure, specifically beta sheet secondary structure. It involves hydrogen bonding between neighboring polypeptide strands running in opposite directions.

Related Questions

Is protein larger in size compared to a polypeptide?

A protein is a polypeptide.


What is the correct order smallest to largest protein - amino acid - polypeptide?

The correct order from smallest to largest is: amino acid, polypeptide, protein. Amino acids are the building blocks of proteins, which are made up of one or more polypeptide chains. The polypeptide chains fold and interact to form the final protein structure.


Is a quaternary structure a polypeptide sequence of amino acids?

No, the polypeptide sequence of amino acids is the primary structure of a protein. The quaternary structure of the protein is the non-covalent interactions (hydrophobic binding, van der wals forces etc..) between subunits/domains of a protein.


What is another name for a protein chain?

the answer would be.... polypeptide


What chain is a sequence of amino acids that is the foundation for the basic structure of a protein?

A polypeptide chain is a sequence of amino acids that forms the primary structure of a protein. This chain is held together by peptide bonds between adjacent amino acids.


What are the polymers of a protein?

Polypeptide


Is a protein a polypeptide?

A polypeptide chain is made up amino acids that form from a peptide bond. The polypeptide chain makes up a protein; therefore, the type of protein is contingent on the number of chains present.


Which amino acid can stabilize protein structures by forming covalent cross-link between polypeptide chains?

Cysteine is the amino acid that can stabilize protein structures by forming covalent cross-links between polypeptide chains through disulfide bonds.


What chain is sequences of amino acids that is the foundation for the basic structure of a protein?

polypeptide chain


What is the name given to the protein molecule when is consists of a basic polypeptide chain?

The protein molecule is called a polypeptide when it consists of a basic chain of amino acids. A polypeptide chain folds into a specific 3D structure to become a functional protein.


What is a science name for protein?

The other name for protein is hhhjguddf.


Is polypeptide chain a protein?

A polypeptide chain is made up amino acids that form from a peptide bond. The polypeptide chain makes up a protein; therefore, the type of protein is contingent on the number of chains present.