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The pH for squash is typically around 5.5 to 6.5, making it slightly acidic.

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AnswerBot

1y ago

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Is squash acidic?

Squash is generally considered to be low in acidity, with a pH level that typically ranges from neutral to slightly alkaline. Varieties like zucchini and butternut squash have a mild flavor and are not acidic foods. However, the exact acidity can vary slightly depending on the specific type of squash. Overall, squash is typically safe for those who need to avoid acidic foods.


Can non dairy creamer be used in acid beverages such as squash with pH 3?

I am pretty sure that you can. Try it and see. hop emy answer helps


What is the British English word for squash?

squash is squash


Which sport shares its name with a vegetable?

Pickle ball Squash


Is butternut squash a summer or winter squash?

The spaghetti squash is a winter (hard skinned) squash.


Can you identify the different types of squash available in the market?

Yes, the different types of squash available in the market include butternut squash, acorn squash, spaghetti squash, zucchini, yellow squash, and kabocha squash.


Is spaghetti squash a summer or winter squash?

The spaghetti squash is a winter (hard skinned) squash.


What ball sport is boasting part of?

Squash


When is crookneck squash in season?

Crookneck squash is a summer squash.


When will squash be available in Australia?

Which form of squash? The vegetable squash is readily available, as is the drink orange or lemon squash. The sport of squash is also played.


What has a pH of fourteen?

A solution with a pH of 14 is considered extremely basic, indicating a high concentration of hydroxide ions. This type of solution is highly alkaline and can be found in substances like concentrated sodium hydroxide or drain cleaners.


What is squash called in Telugu?

Well for us it is still called squash