Acetic acid is the acid present in vinegar, however vinegar is very dilute and often contains many contaminates (which give it color and flavors other than the sour acid taste).
Pure laboratory grade acetic acid is called glacial acetic acid and usually contains less than 1% water.
acetic acid
vinegar is also known as 'Acetic Acid' Acetic Acid is the common name for Ethanoic Acid. It chemical strcuture is CH3-C(=O)OH
NO! Nitric Acid is HNO3 Vinegar is Ethanoic Acid (Acetic Acid) is CH3COOH
Vinegar is diluted acetic acid. The chemical formula for acetic acid is CH3COOH.
Vinegar is 5 to 10 % acetic acid in water.
Acetic Acid is what gives vinegar it's sour taste so they do mix well as acetic acid is what makes vinegar.
vinegar is also known as 'Acetic Acid' Acetic Acid is the common name for Ethanoic Acid. It chemical strcuture is CH3-C(=O)OH
Vinegar contains about 5–20% acetic acid (CH3COOH), water and flavourings.
The acid present in vinegar is "acetic acid". However, vinegar also contains water, and other impurities that give it colour and flavours.
Vinegar is a dilute mixture of acetic acid and water.
Vinegar is consisted of diluted acetic acid (CH3COOH), which is a weak acid. Acetic acid in vinegar ranges from 4 to 8 percent by volume.
Vinegar is dilute acetic acid, which is an acid, not a base.
no differnce
Vinegar is an acid. It is between 2 and 3 on the pH scale.
NO! Nitric Acid is HNO3 Vinegar is Ethanoic Acid (Acetic Acid) is CH3COOH
Vinegar is diluted acetic acid. The chemical formula for acetic acid is CH3COOH.
Vinegar is a mixture of water and acetic acid.
Vinegar is 5 to 10 % acetic acid in water.