yeah the acid in vinegar is acetic acid
Vinegar is an acid because it contains acetic acid.
Vinegar contains acetic acid ( CH3COOH). Vinegar is a 3-5 solution of acetic acid in water.
No vinegar is an acid. That's why it reacts with the basic substance baking powder. But it is a mild acid. So it won't hurt you ;)
No, carbonic acid is stronger than vinegar. Carbonic acid is formed when carbon dioxide dissolves in water, whereas vinegar is a weaker acid composed of acetic acid.
Yes. Acetic acid is a lot like acetic acid.
Vinegar contains acetic acid ( CH3COOH). Vinegar is a 3-5 solution of acetic acid in water.
No. Vinegar is acidic: acetic acid in particular.
Vinegar is acetic acid, so pretty much all of it is acid.
Vinegar is an acid because it contains acetic acid.
The solute in vinegar is acetic acid, which gives vinegar its sour taste and pungent odor. Acetic acid is produced through the fermentation process of ethanol by acetic acid bacteria.
Vinegar contains acetic acid ( CH3COOH). Vinegar is a 3-5 solution of acetic acid in water.
Vinegar is (dilute) acetic acid. CH3CO2H (also written as CH3COOH) + Water H2O
Vinegar is composed of differing amounts of ACETIC ACID diluted with water. Table or cooking vinegar is a weak acid.
Vinegar is a compound and a mixture, being mainly acetic acid (compound)mixed into water (another compound).
No vinegar is an acid. That's why it reacts with the basic substance baking powder. But it is a mild acid. So it won't hurt you ;)
No, carbonic acid is stronger than vinegar. Carbonic acid is formed when carbon dioxide dissolves in water, whereas vinegar is a weaker acid composed of acetic acid.
Yes, vinegar is an acid.