3.18 J/g⋅K Status: correct
The egg requires heat to be cooked. This means that in order to start the frying "reaction", a certain number of joules of heat have to be added to the frying pan, which transfers the heat to the egg. The egg solidifies as a result of the frying reaction.If frying the egg was exothermic, the egg would produceheat when fried (which would be very strange!).
The pH level in an egg is typically around 7 to 8, making it slightly basic. The pH can vary slightly based on factors like the age of the egg and the diet of the chicken.
When an egg is boiled, the proteins in the egg white denature and coagulate, causing the white to solidify. The heat also causes the egg yolk to firm up. The longer the egg is boiled, the firmer both the white and yolk become.
the denaturation of proteins in the egg white and yolk. Heat causes the proteins to unfold, changing their structure and texture. This results in the egg transforming from a liquid into a solid form.
Yes, boiling an egg is a slow change because it involves a physical change in the egg's protein structure due to the application of heat over a period of time. The egg transitions from a liquid to a solid state as it cooks.
99.5
it provides it with warmth, similar to the heat given by the hen whilst waiting for the egg to hatch .
Yes, the distance of heat from the egg can affect the incubation period of a chicken egg. If the heat source is too far away, it may not provide enough warmth for proper incubation, leading to a longer incubation period or even unsuccessful hatching. It is important to maintain a consistent and appropriate temperature in the incubator for optimal development of the embryo.
a chicken egg is about 50g :)
yes because the chicken is inside of the egg.if the chicken wasnt it would be called just an egg
the egg because dinos lay eggs
seagull's eggs are about the size of an average chicken egg to 2x the size.
From an evolutionist's point of view, the egg came first. A chicken, by definition, must be born from an egg. The egg does not have to be a chicken's egg however. The egg could be layed by an avian that is very similar to a chicken, but which is not a chicken. A small mutation in the genes produces the chicken offspring, which in turn lays eggs to produce more young.
The Chicken!!!! If it was the Egg who sat on the Egg for it to hatch?? Nobody so... God made the Chicken FIRST!
a chicken? its like the question: what came 1st, an egg or a chicken.
egg
either the egg or the chicken came first. of course, god couldve put an egg on the earth, and it couldve hatched into a chicken, or the chicken couldve came first and hatched an egg...