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The same as the ice (or nearly so, as the salt may have been warmer). Salt does not melt ice by heating it, but by lowering the freezing point. Perhaps the questioner was curious about old-time ice cream freezers, which use salt. The idea there is to have liquid water as cold as possible, since liquids are more effective heat exchangers than solids.
What else can I help you with?
What is the relationship between salt and ice temperature?
The relationship between salt and ice temperature is that adding salt to ice lowers the temperature at which the ice melts. This is because salt disrupts the normal freezing process of water, causing the ice to melt at a lower temperature than it would without salt.
What is the effect of salt on the temperature of ice?
Salt lowers the freezing point of ice, causing it to melt at a lower temperature. This results in a decrease in the temperature of the ice.
Does adding salt to ice lower its temperature?
Yes, adding salt to ice lowers its temperature because salt disrupts the normal freezing process of water, causing the ice to melt at a lower temperature.
What effect does adding salt to ice have on its temperature and melting point?
Adding salt to ice lowers its temperature and melting point. This is because salt disrupts the normal freezing process of water, causing the ice to melt at a lower temperature than it would without salt.
How does salt affect the temperature of ice when added to it?
When salt is added to ice, it lowers the freezing point of the ice. This causes the ice to melt at a lower temperature than it would without salt. As the ice melts, it absorbs heat from its surroundings, which can make the ice feel colder even though the temperature is actually rising.
What is the relationship between salt and ice temperature?
The relationship between salt and ice temperature is that adding salt to ice lowers the temperature at which the ice melts. This is because salt disrupts the normal freezing process of water, causing the ice to melt at a lower temperature than it would without salt.
What is the effect of salt on the temperature of ice?
Salt lowers the freezing point of ice, causing it to melt at a lower temperature. This results in a decrease in the temperature of the ice.
Does adding salt to ice lower its temperature?
Yes, adding salt to ice lowers its temperature because salt disrupts the normal freezing process of water, causing the ice to melt at a lower temperature.
Why if you left an ice cube and salt at the sun the ice cube melts and the salt doesnt?
Because the melting temperature of the ice is 32°F and the melting temperature of the salt is 1,474°F.
How long does it take for kosher salt to melt a ice cube?
It takes 46:30 for kosher salt to melt ice!,
What effect does adding salt to ice have on its temperature and melting point?
Adding salt to ice lowers its temperature and melting point. This is because salt disrupts the normal freezing process of water, causing the ice to melt at a lower temperature than it would without salt.
How does salt affect the temperature of ice when added to it?
When salt is added to ice, it lowers the freezing point of the ice. This causes the ice to melt at a lower temperature than it would without salt. As the ice melts, it absorbs heat from its surroundings, which can make the ice feel colder even though the temperature is actually rising.
Why is salt used in the preparation of ice cream?
Ice cream makers that consist of a container enclosed in a larger bucket of chunks of ice include salt with that ice because the salt lowers the temperature of the entire mixture. The salt causes the ice to melt, creating a drop in the temperature of the resulting icy salt water.
Do you add salt to the ice or the ice cream ingredients?
You add salt to ice to lower the temperature of the ice/water mixture. Without the salt, the temperature would not fall below 32.F, which is not cold enough to make ice cream. The freezing point of salt water is below that temperature and thus allows the cream to partially freeze, a necessary part of making ice cream Salt causes water to freeze at a much lower temperature. Adding salt to the ice causes the temperature of the brine solution to drop dramatically, while freezing the ice cream inside the container.
How does salt affect the temperature at which ice melts?
Salt lowers the freezing point of water, causing ice to melt at a lower temperature than it would otherwise. This is because salt disrupts the formation of ice crystals, making it harder for them to form and causing the ice to melt at a lower temperature.
Why when salt is poured on ice the ice melts?
Salt lowers the freezing temperature of water to some extent, so ice at 0°C can be melted to some porportion of ice at a lower temperature and brine.
Which will melt first an ice cube or an ice cube with salt on it and why?
Ice cube with salt. The salt disrupts the lattice formation in the ice, lowering the melting temperature. As the salt melts ice, the surface area exposed to the salt increases, further perpetuationg the reaction.
