Lipids or fats are the class of macromolecules made up of fatty acids and glycerol. N, P, C, H, O are the elements that makes them. Lipids has a basic characteristic where it has a hydrophilic head and hydrophobic tail (fatty acid).
A triglyceride consists of a glycerol molecule bound to three fatty acid molecules via ester linkages. This forms a lipid molecule that serves as a major component of fats and oils in living organisms.
The dehydration synthesis of three fatty acids and glycerol forms a triglyceride molecule. This process involves the removal of water molecules to link the fatty acids to the glycerol backbone, creating a molecule with three fatty acid chains bound to a glycerol molecule. Triglycerides are a type of lipid commonly found in the body and serve as a concentrated source of energy.
Most fat exists in the form of triglycerides in both food and the body. Triglycerides consist of three fatty acids bound to a glycerol molecule. In the body, triglycerides are stored in fat cells as a source of energy.
Amino acids in a protein are bound together by peptide bonds. These bonds form when the carboxyl group of one amino acid reacts with the amino group of another, releasing a water molecule in a condensation reaction.
Fats contain fatty acids and gycerols.Fatty acids are saturated carboxylic acids which have pretty high molecular weight.Example-citric acid.Lower homologues like acetic acid,oxalic acid,formic acid are not regarded as fatty acids.
Lipids APEX
lipids
triglycerides
They are the lipids. They are the monomers
They are the lipids. They are the monomers of lipids
A triglyceride is made up of three fatty acids and one molecule Glycerol, C3H5(OH)3.
The subunit of triglycerides is glycerol and fatty acids. Triglycerides are composed of one glycerol molecule bound to three fatty acid molecules.
They are the lipids. A kind of biological macromolecule
They are the lipids. It has two monomer types.
The macromolecules made of three fatty acids bound to a glycerol molecule are called triglycerides. These lipids are a major form of energy storage in animals and plants. Triglycerides are formed through a dehydration synthesis reaction, where three water molecules are released as the fatty acids attach to the glycerol backbone. They play a crucial role in metabolism and cellular function.
Triglycerides are macromolecules made of three fatty acids bound to a glycerol molecule. They function as a major energy storage form in organisms and also serve as a structural component of cell membranes.
A triglyceride consists of a glycerol molecule bound to three fatty acid molecules via ester linkages. This forms a lipid molecule that serves as a major component of fats and oils in living organisms.