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the shakalaka is a poisonous substance that the cassava root contains but it is pronouced "shakealaker"

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What do tubers and root crops contain which make iodine to change color when dropped on them?

Tubers and root crops contain starch as the main component. When iodine is dropped on them, the iodine reacts with the starch molecules to form a blue-black color. This color change is a characteristic reaction that helps detect the presence of starch in these foods.


What does the root chrom mean?

The root "chrom" refers to color. It is commonly found in words related to color or pigmentation, such as "chromosome" which refers to the structures that contain genetic material and are typically stained to appear visible under a microscope.


What foods is cyanide found in?

Cyanide can be found in certain types of fruit seeds, such as apple seeds, apricot pits, and cherry pits. It can also be present in some root vegetables like cassava and bamboo shoots if not properly processed to remove it. Additionally, cyanide is used in some pesticides and can potentially contaminate water sources in industrial settings.


What type of substance that is taken into a root hair cell using active transport?

Mineral ions like potassium, calcium, and magnesium are typically taken into a root hair cell using active transport. Active transport allows the roots to selectively absorb essential nutrients against their concentration gradient from the soil into the plant.


What sodas do not have citric acid?

Mug root beer does not have citric acid a blueberry smoothie also does not and is very yummy👽

Related Questions

What poisonous substance does cassava root contain?

the poisonous substance in cassava root is shakadong.You pronounce it like this"shokadung"to find out more go to www.carrycassava.com


What is Bitter cassava?

Sweet cassava root is ok to eat raw and used in tapioca... but bitter cassava is deadly poisonous if not prepared correctly... usually bitter cassava is sold in its powder form... if you eat cassava and you can taste bitter spit it out and dont eat it it...


What poisonous root is edible?

Cassava root is a poisonous root that can be made edible through proper processing methods such as peeling, cooking, and fermentation to remove harmful toxins. It is a staple food in many tropical regions of the world.


Is cassava a tap root?

yes


What is Ubugali?

Cassava Porridge ---- Cassava is a root vegetable.


Where does cassava store its food?

ROOT


Is cassava a storage root?

yes


Is cassava a stem tuber?

No, cassava is a root tuber. Stem tubers, such as potatoes, grow from the thickened underground stems of plants, while root tubers like cassava develop from the roots of the plant.


What is cassava in Uganda?

Cassava is a starchy root that can be eaten. It is very delicious cooked in various ways.


What is cassava cake?

See the link below for a Cassava Cake recipe.


What is the meaning of cassava paste?

Cassava paste is a thick, starchy substance made from the cassava root, a tropical tuber also known as yuca. It is often used in various culinary applications, particularly in African, Asian, and Latin American cuisines, where it can serve as a base for dishes, a thickener, or an ingredient in baked goods. The paste is made by peeling, boiling, and then grinding the cassava root, and it can be used in both savory and sweet recipes. Additionally, cassava paste is gluten-free, making it a popular alternative for those with gluten sensitivities.


Is cassava flour is gluten free?

Yes, cassava is a tuber. Also known as tapioca, and yucca root.