From Wikipedia: "United States
In the U.S. in the early 20th century, goitre was especially prevalent in the region around the Great Lakes and the Pacific Northwest.[6] David Murray Cowie, a professor of paediatrics at the University of Michigan, led the U.S. to adopt the Swiss practice of adding sodium iodide or potassium iodide to table and cooking salt. On May 1, 1924, iodised salt was sold commercially in Michigan.[7] By the fall of 1924, Morton Salt Company began distributing iodised salt nationally."
Also iodates of Na and K can be added; now this practice is well known around the world and is legal in some countries. It is strange, but some crazy sectarians are against this procedure !
Goiter is a problem with the thyroid gland, most commonly caused by an iodine-deficiency disease. You can prevent or cure it by eating seafoods which are rich in iodine, or by using iodized table salt.
Iodized salt, which is table salt with added iodine, does not contain starch. Starch is typically not added to salt products. Starch is a carbohydrate found in foods like grains, potatoes, and legumes.
Iodine is the trace element commonly added to table salt to help prevent iodine deficiency in humans. This practice has helped reduce the incidence of iodine-related health issues such as goiter.
Iodine is administered as in "Iodized table salt".
Iodized salt is regular salt that has been fortified with iodine, an essential mineral for thyroid function. Regular salt may not contain iodine unless specified. Iodine helps prevent iodine deficiency disorders such as goiter and mental impairment.
No, salt is mainly Sodium. Iodine is added to salt to prevent iodine deficiency.
Goiter is a problem with the thyroid gland, most commonly caused by an iodine-deficiency disease. You can prevent or cure it by eating seafoods which are rich in iodine, or by using iodized table salt.
Sea salt does not have iodine added to it. The only salt that has iodine in it says iodized, such as table salt.
iodine
Uniodised salt is plain common salt without the added iodine. Iodine was added to table salt in order to correct a dietary deficiency that cased a condition called goiter which looks like a swelling around the neck. Normal common salt has no iodine added to it.
Uniodized salt is a table salt which has no added Iodine.
no, it is added to help people from getting an iodine deficency
Iodized salt, which is table salt with added iodine, does not contain starch. Starch is typically not added to salt products. Starch is a carbohydrate found in foods like grains, potatoes, and legumes.
chloride- sodium and chloride make salt and its symbol is NaCl.
Who suggested that iodine could be added to salt
Iodine is added to table salt (as NaI, NaIO3, KI or KIO3).
Iodine is commonly added to table salt as iodized salt to prevent iodine deficiency disorders. Sea salt and other salts may not contain iodine unless specifically fortified. Consuming iodized salt helps ensure adequate iodine intake for proper thyroid function and overall health.