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C2H4O2

All these elements, carbon, hydrogen and oxygen are nonmetals.

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Q: Which non-metal is present in Acetic acid?
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Related questions

What is vinegar metal or nonmetal?

Vinegar (acetic acid) can react with some reactive metals as alkaline metals.


Why did the acetic acid odor disappear after the addition of NaOh?

The NaOH neutralizes the acetic acid, producing sodium acetate and water. The acetic acid is no longer present to produce an odor.


What is acid and vinegar?

The acid present in vinegar is acetic acid. It is also called ethanoic acid. The formula for the acid is CH3COOH.


What acid is present in curd 1 acetic acid 2 oxalic acid 3 tartaric acid?

curd contains lactic acid. I am not sure if any of these other acids are present.


How would your results be affected if acids other than acetic acid were present in the vinegar?

1. If acids other than the acetic acid were present in the vinegar, it would be difficult to determine the percent of just the acetic acid, since it would be mixed with another acid.


What acid is present in grapes - malic acid tartaric acid acetic acid citric acid?

Tartaric acid is present there. Its also present in grapes. Tartaric acid is present there. Its also present in grapes.


What is the strength of vinegar?

The percentage of acetic acid present.


Is acetic acid present in spinach?

No. Acetic acid is vinegar. One acid in spinach is oxalic acid, which can form kidney stones (calcium oxalate) in susceptible individuals.


What acid is present in grapes malic acid tartaric acid acetic acid citric acid?

citric acid


How many number of carbon atoms are present in 0.062 mol acetic acid HC2H3O2?

The number of carbon atoms which are present in 0,062 mol acetic acid HC2H3O2 is 0,747.10e23.


What same functional group is present on molecules Of pyruvic acid butyric acid and acetic acid?

carbosyl acid


What is the relationship between acetic acid and vinegar?

Acetic acid is the acid present in vinegar, however vinegar is very dilute and often contains many contaminates (which give it color and flavors other than the sour acid taste).Pure laboratory grade acetic acid is called glacial acetic acid and usually contains less than 1% water.