i think laundry detorgent liquid dissolves faster
Sugar dissolves faster in hot water, because the water molecules move about faster when they are hot so, when you pour in sugar, the water mollecules will collide with the sugar and theredore sugar dissolves faster in hot water.
Sugar typically dissolves faster in heated water compared to salt. This is because sugar molecules are smaller and more readily break apart in hot water, facilitating a quicker dissolving process. Salt, on the other hand, requires a bit more time and stirring to fully dissolve even in heated water.
Sugar dissolves faster than baking soda and salt in water due to its smaller particle size and unique molecular structure. Baking soda and salt dissolve more slowly because they consist of larger particles that take longer to break down and mix with the water molecules.
It ultimately depends on personal preference and washing machine type. Powder detergents are typically better for removing dirt and stains, while liquid detergents are better for pre-treating stains and preserving the color of clothing. It's recommended to try both types to see which works best for your laundry needs.
Temperature affects how quickly salt dissolves in water by increasing the kinetic energy of the water molecules, which in turn increases the rate of collisions and interactions between the salt and water molecules. As a result, higher temperatures typically lead to faster dissolution of salt in water.
Sugar
Salt dissolves faster in heated water. Sugar dissolves faster in regular water.
Yes, the hotter it is, the faster it dissolves the sugar. it is also faster the smaller the sugar is.
Salt dissolves quicker!
coffee
It means it will work faster because it will get in the bloodstream faster.
Sugar dissolves faster than salt. When a substance dissolves into another substance, it turns into a solution. The substance that is dissolved is the solute.
lava probably
Iron
It does not dissolve meat.
It dissolves faster in fresh water
Sugar dissolves faster in hot water, because the water molecules move about faster when they are hot so, when you pour in sugar, the water mollecules will collide with the sugar and theredore sugar dissolves faster in hot water.