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What dissolves faster in heated water sugar or salt?
Sugar typically dissolves faster in heated water compared to salt. This is because sugar molecules are smaller and more readily break apart in hot water, facilitating a quicker dissolving process. Salt, on the other hand, requires a bit more time and stirring to fully dissolve even in heated water.
Why is that salt dissolves faster than baking soda in water?
Salt dissolves faster than baking soda in water because salt molecules are smaller and more easily break apart in water due to stronger interactions with water molecules. Baking soda molecules are larger and need more time to break down and interact with water molecules, resulting in a slower dissolution process.
Does salt or sugar dissolves faster in different liquids?
Salt generally dissolves faster in liquid than sugar does because salt particles are smaller and more easily incorporated into the liquid. However, the rate of dissolving can also be affected by the temperature of the liquid and the type of liquid being used.
Does salt or sugar melt faster?
Sugar melts faster than salt because sugar has a lower melting point than salt. Sugar typically begins to melt at around 320°F (160°C), whereas salt does not fully melt until it reaches temperatures exceeding 1,472°F (800°C).
How is the dissolving process of sugar and salt different?
When sugar dissolves in water, the sugar molecules break apart and disperse evenly throughout the water due to their polar nature. Salt dissolves in water through a process called ionization, where the sodium and chloride ions separate and mix with the water molecules. Sugar dissolves faster in water than salt because sugar molecules are smaller and have less charge.
What dissolves faster in water salt sugar or baking soda?
Baking soda.
What dissolves faster salt water or sugar water?
Salt dissolves faster in heated water. Sugar dissolves faster in regular water.
Which dissolves faster in hot and cold salt or baking soda?
Salt dissolves quicker!
What dissolves faster in cold water baking soda or salt?
salt
What dissolves better in water salt or baking soda?
If you put salt in warm or cold water it dissolves better and faster than baking soda.
Which dissolves faster in cold water sugar or salt?
Sugar.
What dissolves in water better sugar salt baking soda?
baking soda is because the grains in it are smaller than salt and sugar.
Which dissolves fastest in water do sugar or salt?
Sugar dissolves faster than salt. When a substance dissolves into another substance, it turns into a solution. The substance that is dissolved is the solute.
What dissolves faster baking soda or salt in water?
if you think it is baking soda you are correct
Which dissolves faster in hot water sugar or salt?
Sugar is more soluble.
Why does salt dissolve faster in cold water than sugar dissolves in cold water?
Sugar dissolves in water faster than salt because of the structure and bonding of its atoms. The atoms of Sugar are bound very loosely whereas the atoms of salt are tightly bonded as compared to the sugar atoms. That is why sugar dissolves faster than salt.
What dissolves faster in heated water sugar or salt?
Sugar typically dissolves faster in heated water compared to salt. This is because sugar molecules are smaller and more readily break apart in hot water, facilitating a quicker dissolving process. Salt, on the other hand, requires a bit more time and stirring to fully dissolve even in heated water.
