salt doesn't dissolve faster in water than baking soda.....
Sugar dissolves faster than baking soda and salt in water due to its smaller particle size and unique molecular structure. Baking soda and salt dissolve more slowly because they consist of larger particles that take longer to break down and mix with the water molecules.
Baking soda will evaporate faster in water than in salt. This is because baking soda is water-soluble, meaning it will dissolve in water, while it will just mix with salt but not dissolve.
Sugar typically dissolves faster in heated water compared to salt. This is because sugar molecules are smaller and more readily break apart in hot water, facilitating a quicker dissolving process. Salt, on the other hand, requires a bit more time and stirring to fully dissolve even in heated water.
Temperature affects how quickly salt dissolves in water by increasing the kinetic energy of the water molecules, which in turn increases the rate of collisions and interactions between the salt and water molecules. As a result, higher temperatures typically lead to faster dissolution of salt in water.
Crushed salt dissolves faster in cold water compared to rock salt. This is because crushed salt has a larger surface area for water molecules to come in contact with, facilitating faster dissolution. Rock salt, on the other hand, has a smaller surface area which slows down the dissolution process.
salt
If you put salt in warm or cold water it dissolves better and faster than baking soda.
Baking soda.
if you think it is baking soda you are correct
Sugar dissolves faster than baking soda and salt in water due to its smaller particle size and unique molecular structure. Baking soda and salt dissolve more slowly because they consist of larger particles that take longer to break down and mix with the water molecules.
if you add baking soda to warm or cold water it will dissolve better and faster than salt!
It dissolves in both cold and warm.
Salt dissolves quicker!
Salt dissolves faster in heated water. Sugar dissolves faster in regular water.
== == Salt dissolves better in hot water.My experiment turned out my correct hypothesis which was that salt dissolves better in water because it is a grain in which is a bigger particle than baking soda which is a very soft powder.
Baking soda because the individual grains are much smaller than salt grains.
Baking soda dissolves faster than salt.