== == Salt dissolves better in hot water.My experiment turned out my correct hypothesis which was that salt dissolves better in water because it is a grain in which is a bigger particle than baking soda which is a very soft powder.
Baking soda.
Salt dissolves quicker!
if you think it is baking soda you are correct
If you put salt in warm or cold water it dissolves better and faster than baking soda.
salt
Sugar dissolves faster than baking soda and salt in water due to its smaller particle size and unique molecular structure. Baking soda and salt dissolve more slowly because they consist of larger particles that take longer to break down and mix with the water molecules.
if you add baking soda to warm or cold water it will dissolve better and faster than salt!
Baking soda because the individual grains are much smaller than salt grains.
Baking soda dissolves faster than salt.
It dissolves in both cold and warm.
Salt dissolves faster than baking soda in water because salt molecules are smaller and more easily break apart in water due to stronger interactions with water molecules. Baking soda molecules are larger and need more time to break down and interact with water molecules, resulting in a slower dissolution process.
baking soda is because the grains in it are smaller than salt and sugar.