Diffusion is faster in air than in water because air particles have more space between them, allowing molecules to move more freely and quickly. In water, the molecules are more closely packed, leading to slower diffusion rates due to increased interactions and collisions between molecules.
Water would freeze the fastest because it has a higher freezing point than vinegar and oil. Vinegar and oil have lower freezing points due to their chemical properties, so they would take longer to freeze compared to water.
Diffusion is a process which is affected by changes in temperature in the system where it is taking place. When the temperature is high, the rate of diffusion is high and when the temperature is low, the rate of diffusion is less.Hence, we can say that diffusion is directly proportional to temperature.Therefore, the answer to your question is that diffusion will be high in hot water and in cold water, it will be slow.
A chemical will float in water if its density is less than the density of water (approximately 1 g/cm3). This can be determined by comparing the densities of the chemical and water. If the chemical's density is less than water, it will float; if it is greater, it will sink.
A specific gravity less than 1 allows a chemical to float in water. This means the chemical is less dense than water and so it will float on the water's surface instead of sinking.
Diffusion happens at a faster in hotter temperature of water than a colder temperature of water because the particles with have more kinetic energy, allowing them to move much quicker from high concentration to low.
The rate of diffusion is fastest is gasses, but as we can't see the gases ,it can be seen it liquids, but in liquids the rate of diffusion is comparatively slower than gasses and it can be easily observed....
Water would freeze the fastest because it has a higher freezing point than vinegar and oil. Vinegar and oil have lower freezing points due to their chemical properties, so they would take longer to freeze compared to water.
Diffusion is slower in agar than in water because agar is a gelatinous substance that contains solid particles which obstruct the free movement of molecules. This impedes the diffusion of molecules through the agar compared to the unrestricted movement in water, which lacks solid particles.
I think the hot water bubble flies fastest than cold water bubble.
Diffusion is a process which is affected by changes in temperature in the system where it is taking place. When the temperature is high, the rate of diffusion is high and when the temperature is low, the rate of diffusion is less.Hence, we can say that diffusion is directly proportional to temperature.Therefore, the answer to your question is that diffusion will be high in hot water and in cold water, it will be slow.
Water will freeze faster than oil.
A chemical will float in water if its density is less than the density of water (approximately 1 g/cm3). This can be determined by comparing the densities of the chemical and water. If the chemical's density is less than water, it will float; if it is greater, it will sink.
because its darker than others
In chemistry diffusion is the passage of particles across a membrane. Diffusion does not relate to the rusting of iron (Fe). Rust itself is an oxidation reaction, rather than diffusion. Oxidation involves the chemical reaction of Fe to atmospheric oxygen (O) to form iron oxides (FeO)s.
Fat-soluble toxins are more rapidly taken in through diffusion than water soluble poisons due to their ability for passive transfer. Water soluble poisons do not have this ability.
Because in air the diffusion of gases takes place more quickly than in water.
No, the rate of diffusion of ink in water is faster than in honey. This is because honey is a thicker liquid with higher viscosity, which hinders the movement of ink molecules compared to water. As a result, ink will diffuse slower in honey than in water.