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Because of the salt in the water. You see, salt heightens the boiling point of water yet lowers the freezing point of water. So, naturally, something that takes longer to freeze would take longer to warm up, hence the fact that it takes longer to melt. Salt is a pretty amazing chemical/food. Hope this helps!
What else can I help you with?
Does salt water or fresh water melt faster?
Salt water melts faster than fresh water because salt lowers the freezing point of water. This means that salt water needs to be even colder than fresh water to freeze, leading to a faster melting rate when exposed to warmer temperatures.
Will flour water or salt water melt an ice cube faster?
Salt water will melt an ice cube faster than flour water. This is because salt lowers the freezing point of water, causing the ice to melt more quickly. Flour water does not lower the freezing point significantly, so it will melt ice at a slower rate.
Does ice melt faster in warm water salt water or vinegar water?
Ice will melt fastest in warm water, followed by salt water, and then vinegar water. Warm water has the highest temperature, which increases the rate of heat transfer to the ice. Salt water will lower the freezing point of water, causing ice to melt faster than in fresh water. Vinegar water will have the slowest melting rate as the acetic acid in vinegar does not significantly alter the melting point of ice.
Which melts faster salt water or non salty water?
Salt water freezes at a lower temperature, which is why salt is used to melt road ice. In an environment where the temperature is slowly getting warmer as to melt the ice, frozen salt water will melt quicker than ice.
Which melts faster salty water or non salty water?
Salty water will generally melt faster than non-salty water. The presence of salt lowers the freezing point of water, causing it to melt faster when exposed to the same temperature. The salt disrupts the hydrogen bonding between water molecules, making it easier for them to break apart and melt.
Does salt water or fresh water melt faster?
Salt water melts faster than fresh water because salt lowers the freezing point of water. This means that salt water needs to be even colder than fresh water to freeze, leading to a faster melting rate when exposed to warmer temperatures.
If ice were to put ice into both salt water and fresh water then which water could come cold faster?
Yes it will melt faster because salt lowe the freezing
Why does a ice cube melt faster in fresh water than salt water?
It's because THE TEMPERATURE of the water. The higher temperature the faster melts.
How is the environment affected by the technology of changing salt water into fresh water?
the ice caps melt faster in fresh water whereas they might not melt at all in salt water. this is one of the reasons why the sea level is rising because the fresh water melts vast chunks of ice.
Why does salt water melt faster than fresh water?
The salt is sea water accelerates the thawing process because it lowers the freeze point of the water.
Will an ice cube melt the fastest in fresh water or salt water?
it will depend on which of these waters is hotter. the hotter the water the faster the ice will melt. doesn't matter if the water is fresh or salty. its the temperature of the water that will determine how fast the ice melts.
Frozen salt water melt faster then frozen fresh water?
Salt lowers the melting or freezing point of water. The effect is termed 'freezing point depression'. Therefore frozen salt water melts faster and remain melted for long.
Which ice cube will melt faster one made of salt and water another made of sugar and water or one made from just water?
The ice cube made of salt and water will melt faster than the one made of sugar and water, which in turn will melt faster than the one made from just water. Salt and sugar lower the freezing point of water, which causes the ice to melt faster.
What frezes faster salt or fresh water?
Fresh water.
Will flour water or salt water melt an ice cube faster?
Salt water will melt an ice cube faster than flour water. This is because salt lowers the freezing point of water, causing the ice to melt more quickly. Flour water does not lower the freezing point significantly, so it will melt ice at a slower rate.
What cools faster salt water or fresh water?
fresh water
Which freeze faster fresh water or salt water?
Fresh water.
