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What is the pH level of cream of tartar?
The pH of cream of tartar is about 5. (So, it's an acid)
What is the common name for KHC4H4O6?
The common name for KHC4H4O6 is Cream of Tartar.
Can you make a stain remover with cream of tartar?
Yes, you can make a stain remover with cream of tartar. Mix cream of tartar with a few drops of water to create a paste-like consistency. Apply this paste to the stained area, let it sit for a few minutes, then scrub and rinse clean. Cream of tartar's mild acidic properties can help lift and remove stains.
What can you substitute for tartaric acid?
You may substitute cream of tartar for tartaric acid. Cream of tartar is a potassium salt derived from tartaric acid but cream of tartar is not as strong, so it should be used in a ration of 2 teaspoons of cream of tartar for every teaspoon of tartaric acid. Keep in mind that the results would turn out better if you used the real thing.
Why is fructose added to taffy?
because if it didnt have frutose in it then it would not be sweet....and who want unsweet taffy
What is the pH level of cream of tartar?
The pH of cream of tartar is about 5. (So, it's an acid)
How did cream of tartar get its name?
The creator of cream of tartar was named Mr Of Tartar after the cream ran away with the cheese spoon leaving the small child unable to eat cheese. make sense of that
Why are cream crackers called cream crackers?
Cream crackers are called so because they were originally made with cream of tartar, which is a byproduct of wine production. Cream of tartar gives the crackers their light and crisp texture. The term "cream" in cream crackers does not refer to a dairy product, but rather to the cream of tartar used in their production.
When making play dough is there a cream of tartar subsitute?
Not really. Cream of tartar is a weak acid. You may want to try an equal amount of vinegar as a substitute. Cream of tartar does improve elasticity and dough smoothness. It is worthwhile to purchase cream of tartar. Doug dougthecook.com
What is the common name for KHC4H4O6?
The common name for KHC4H4O6 is Cream of Tartar.
What is the main difference between baking powder and baking soda?
Baking powder is baking soda with cream of tartar added to it.
What does cream of tartar do when added to a recipe?
No it's actually an acid that is used in whipped cream to keep the sugars from crystalizing it has the same properties as lemon juice without the flavor
How much sodium is in a teaspoon of of cream of tartar?
Cream of tartar is the potassium salt of tartaric acid so contains no sodium.
Is ground vanilla cream of tartar?
Cream of tartar is the byproduct of winemaking. Ground vanilla is just that ground vanilla beans1
Is cream of tartar and abscorbic acid the same thing?
No. Cream of tartar is a mixture that gets its sour flavor more from tartaric acid.
Can you substitute baking powder fot cream of tartar?
yes In most cases, no. Baking power includes baking soda along with cream of tartar (or other ingredients,) and has a different affect in batter than cream of tartar, which is primarily a stabilizer.
Is their any other substitute of cream of tartar?
If you do not have cream of tartar, baking powder will work just as well, or better. If the recipe calls for both cream of tartar and baking soda, leave out the soda if you use baking powder - it already has soda in it.
