as ester is the compound produced as a result of chemical reaction of an alcohol with an acid and a water molecule is released.
Triglycerides are called neutral fats because they are composed of three fatty acids and glycerol. They are neutral because their fatty acids do not have any charged groups, making them hydrophobic and nonpolar. This nonpolar nature allows triglycerides to be stored as energy reserves in the body without interfering with cellular functions.
neutral
The process of breaking lipids into smaller droplets is called emulsification. This typically involves the use of an emulsifier, which can help stabilize the mixture of lipids and water. Emulsification increases the surface area of lipids, making them easier to digest and absorb.
Fats are triglycerides they belong to LIPIDS class of organic compounds.
Generally a neutral substance is called an inert substance.
Neutral fats, Phospholipids, and Steroids.
Triglycerides are called neutral fats because they are composed of three fatty acids and glycerol. They are neutral because their fatty acids do not have any charged groups, making them hydrophobic and nonpolar. This nonpolar nature allows triglycerides to be stored as energy reserves in the body without interfering with cellular functions.
There are 4 classes of lipids. Neutral fats, phospholipids, steroids, and eicosanoids. Phospholipids are polar.
Lipids are commonly referred to as Fats, OIls, and Waxes.
lipids called steriods! :)
yes
Lipids are composed of monomers called Glycerol and Fatty Acids. The four classes of lipids are triglycerides, waxes, phospholipids, and steroids.
Lipids
Fatty acids
yes
Lipoproteins.
Lipids are also known as fats.