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Cabaseras are a type of traditional Spanish pastry, typically associated with the region of Andalusia. They are small, sweet treats often filled with ingredients like almond paste, honey, or other sweet fillings, and can be found in various shapes and sizes. These pastries are commonly enjoyed during festive occasions and are popular in local bakeries. Their rich flavors and textures make them a beloved delicacy in Spanish cuisine.

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1mo ago

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