What is kung pao bean curd?

Answer 1

Kung Pao bean curd, also known as Kung Pao tofu, is a vegetarian variation of the traditional Kung Pao chicken, a popular Chinese stir-fry dish. It features tofu (bean curd) as the main protein, cooked with peanuts, vegetables, and a spicy, savory sauce made from soy sauce, vinegar, and chili peppers. The dish is characterized by its bold flavors and a balance of heat from the chilies and richness from the peanuts. It is often served over rice or noodles.