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What is Kedgeree?
Kedgeree is a dish of flaked, smoked haddock, eggs and rice.
Where doew kedgeree come from?
Kedgeree is believed to have originated from a dish called "khichri," a spiced rice and lentil dish from India. It was brought to Britain by British colonialists in the 19th century, where it evolved into the kedgeree we know today, typically made with flaked smoked fish, rice, hard-boiled eggs, and various spices. The dish reflects the fusion of Indian and British culinary traditions during the colonial era. Today, it is often enjoyed as a breakfast or brunch dish in the UK.
What is the Victorian dish of fish and rice called?
The dish is called kedgeree and it was a breakfast dish.
Which diash contains fish rice and eggs?
the dish is called kedgeree, i believe it originated in India in the days of the empire!
Where does kedgary originate from?
Kedgeree is believed to have originated in India during the time of British colonial rule. It is a dish made with rice, smoked haddock or other fish, eggs, and various spices. It was likely adapted from Indian khichri, a dish made with rice and lentils.
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