The temperature of the flame.
A controlled variable in a flame test is a factor that is kept constant throughout the experiment to ensure that any observed changes in the flame color are due to the independent variable being tested. Examples of controlled variables in a flame test may include the type of metal salt being tested, the type of burner being used, the distance between the flame and the sample, and the duration of heating. By controlling these variables, researchers can accurately determine the effect of the independent variable on the flame color produced.
- test of chlorine in water - test of sodium in a mixture by flame test - test of hydrogen sulphide in a gas mixture
there are three kinds of variables.a variable must be a situation,condition or a factor1.change or manipulated variables.-are the variables that are being tested or changed.2.constant variables.-are the variables that you are not intended to test or study,or the variables to be kept constant.3.responding variables.-are the results of the maipulated variables.
Test variables are the factors that are intentionally changed or manipulated by the researcher in an experiment, whereas outcome variables are the factors that are measured and affected by the test variables. Test variables are the independent variables that are controlled by the researcher, while outcome variables are the dependent variables that change in response to the test variables. The relationship between the test variables and outcome variables is explored to determine the effect of the test variables on the outcome variables.
all but 1...the 1 yu want tu test.
A cool flame typically produces a blue color and very little visible flame. If a test tube is being heated with a cool flame, you may notice a lack of visible orange/yellow flame and a blue hue. Additionally, the solution in the test tube may be heating up slowly compared to a hotter flame.
There can only be one independent and one dependent variable. All other variables should be classed as control variables and must be kept constant to achieve a fair test.
Examples of qualitative determinations in chemistry: - test of chlorine in water - test of sodium in a mixture by flame test - test of hydrogen sulphide in a gas mixture Other examples: - organoleptic testing of water - wine or beer evaluation after taste - distance appreciation
independent variables :):):):):):):):):):):):)
When a scientific experiment is carried out in a controlled setting, all variables are kept the same except for the control variable. The control variable is something that is constant and unchanged in an experiment, and is held constant to test the relative impact of independent variables.
When a scientific experiment is carried out in a controlled setting, all variables are kept the same except for the control variable. The control variable is something that is constant and unchanged in an experiment, and is held constant to test the relative impact of independent variables.
When a scientific experiment is carried out in a controlled setting, all variables are kept the same except for the control variable. The control variable is something that is constant and unchanged in an experiment, and is held constant to test the relative impact of independent variables.