The volume of flour needed for a batch of cookies can vary depending on the recipe. However, a standard batch of cookies typically requires around 250-300 milliliters of flour. It's important to follow the recipe closely to ensure the correct texture and consistency of the cookie dough.
The amount of flour in a batch of cookies can vary based on the recipe, but a typical batch might use around 200 to 300 grams of flour. Since 1 gram of all-purpose flour is approximately equal to 1 milliliter, this translates to about 200 to 300 milliliters of flour. Always refer to the specific recipe for accurate measurements.
Impossible to answer - since the size of each cookie determines how many you get from a batch !
I can definitely answer your question! Although, I do need some clarification. Are you referring to how many cups of flour? Or a different measurement?
8 and 2A cups of flour, whatever "A" happens to be.
8
If you think of baking cookies it is rather simple. When you make a batch of cookies, you usually make and bake many cookies at a time, which like it sounds is a batch process. A continuous process would be making and baking one cookie at a time.
That is 7.5 cups of flour.
About 4 1/4 cups of flour. 12 divided by 3 1/2 is 3.42. 3.42 times 1 1/4 cups equals aprox. 4 1/4 cups : )
74
i am not sure
96 cups of flour all you need to do is get a cup and put 96 of flour each time if this is for homework than just figure it out
It is difficult to accurately convert grams to milliliters for most ingredients, including flour, because the conversion depends on the density of the ingredient. The density of flour can vary depending on factors such as the type of flour, the degree of grinding, and the level of moisture content. As a result, there is not a single conversion factor that can be used to convert grams to milliliters for all types of flour. However, if you need to convert grams of flour to milliliters, you can use the following general conversion as a rough estimate: 1 gram of flour = approximately 1.5 milliliters Using this conversion factor, 31 grams of flour would be approximately 47.5 milliliters. However, keep in mind that this is just a rough estimate and the actual conversion factor may vary depending on the specific type of flour you are using.