you can not compare grams (mass) and tablespoons (volume). Those units are not compatible.
1 tablespoon of butter is equal to 14.18 grams. 150 grams is equal to 10.58 tablespoons.
175 gm is approximately 11.5 tablespoons of water.
10 Tbs butter equals to 150g/5 oz...
1 cup is 150g (5oz) - hope that helps?
To convert 150 grams of icing sugar into tablespoons, you can use the general conversion that 1 tablespoon of icing sugar weighs about 8 grams. Therefore, 150 grams would be approximately 18.75 tablespoons. For practical purposes, you can round this to about 19 tablespoons.
A cup of flour is about 200 gm. -So 150 gm is about 3/4 of a cup.
1 cup of butter is equal to 225 grams. 150 grams of butter works out to approximately 2/3 of a cup.
150 grams of water is approximately 10 tablespoons
1000ml
4 grams equal one teaspoon and 3 teaspoons equal one Tablespoon, SO: 150 grams divided by 4 grams equal 37.5 teaspoons and 37.5 divided by 3 equals 12.5 Tablespoons. Meaning: 150 grams equals 12 and 1/2 Tablespoons.
150g is 5.3 ounces.
The number of spoons in 150 grams depends on the substance being measured, as different materials have different densities. For example, 150 grams of sugar is roughly equivalent to about 12 tablespoons, while 150 grams of flour is approximately 10-11 tablespoons. Always check the specific density of the ingredient for accurate conversions.