there are 20.2 carbs in a apple peel
To peel off the outer laywer of the apple, uncovering the yellow juicy part of it. Another word for "pare" would be "peel" i.e.: "To peel an apple" is the same as "To pare an apple" though peel is the most prominent usage.
just peel it
with a knife.
The peel.
An apple corer and a knife
apple
The outer covering of an apple is called the skin or peel.
No, you do not have to peel apples before making apple pie, but it is a common practice to do so for a smoother texture in the filling.
Yes, it is common to peel apples before making apple pie to achieve a smoother texture in the filling.
An apple bee is a community gathering to peel and slice apples for drying.
yes