Well, darling, 1 cup of cooked rice typically serves about 2 people. But hey, if you're feeling extra hungry or have a bottomless pit for a stomach, go ahead and call it a serving for one. Just remember, portion control is a thing.
When cooked, it would have about 42-50 servings, depending on the type of grain of rice. Each serving would be about 1 cup of cooked rice each.
I steam rice using 1 cup uncooked rice to 1 cup water = 3 cups cooked rice. Exception: when cooking wild rice I use 1-1/4 cup water. Found this useful website that gives yields of uncooked to cooked of many foods: http://extension.missouri.edu/explore/miscpubs/mp0563_01.htm
Medium grain, cooked, brown rice contains 218 calories per cup.
A quarter cup of cream of rice makes 1 cup when cooked - which has 70 calories. One quarter cup of cooked cream of rice would have 17.5 calories
If your statement is accurate, then 0.6 pounds of rice. But that on the definition of a serving (which is generally about a cup of cooked rice per serving).
8 servings
One serving of cooked rice is a 1/2 cup. Because 1 cup of raw rice makes 3 cups cooked, then 8 teaspoons (1/6 of a cup) of raw rice equals a 1/2 cup serving of cooked rice.
there are 1/2
A good measure is half a cup of uncooked rice per person Based on the US Rice Federation's estimate, there are about 7 oz to a half cup of rice, making the number of serving per pound of rice = 2 and a quarter. 1 LB dry rice makes 1 pint (2 cups) cooked rice.
9
The weight of 1 cup of cooked rice will vary depending on the particular type of rice. On average, one cup of cooked rice would weigh about 170 grams.
There are about 10 servings per 1 lb bag. 1 cup makes 2 servings, so about 5 cups.