Yes, you can brown meat in a crock pot by first searing it in a separate pan on the stove before adding it to the crock pot for slow cooking.
If you want it to be moist inside you do - browning sears the outside and keeps the flavor and juice inside of the meat.
Your pot is dirty
To cook an arm roast in a crock pot, sear the meat first, then place it in the crock pot with vegetables and broth. Cook on low for 8-10 hours until the meat is tender.
No, however you may want to sear (brown) the outsides before placing it in the crock pot.
Let it finish cooking. A decent sized chunk of meat in a crock pot should cook for 8 or 9 hours.
Yes, but not to fry. What do you mean by grease? Are you talking of the kind of grease used in axles? Or the kind on bicycle chains? Then no, you can't. If you mean grease as in "oil" or "fat" then yes you can. Butter, olive oil, canola oil, vegetable oil, margarine, etc will all work fine in a crock pot. But remember, unless you have the special kind of crock pots where the crock can be put on a stove top, the crock pot will not brown any meat or vegetables put into the pot. It will merely cook them slowly over a long period of time. It is best to brown meat or vegetables in a saute pan, then put them in a crock pot. That is where you would want to use the fat or oil. If you just put regular oil into a crock pot, the food will be very greasy if you put in too much. It will not evaporate away as will water or broth.
To cook corned beef in a crock pot, place the corned beef in the crock pot with water, vegetables, and seasoning. Cook on low for 8-10 hours until the meat is tender.
I would only trust any meat left in a crock pot on a 70degree kitchen for a few hours.
First and foremost one would need a beef brisket and a crock pot for a beef brisket crock pot recipe. Some other ingredients one might find in a crock pot beef brisket recipe are garlic, onions, carrots, mushrooms, turnips or parsnips.
To cook a pork sirloin roast in a crock pot, sear the meat first for flavor, then place it in the crock pot with seasonings and liquids. Cook on low for 6-8 hours until tender.
Yes, you can make meatloaf in a crock-pot by shaping the meat mixture into a loaf and cooking it on low heat for several hours until it is fully cooked.
Some quick crock pot recipes include: pot roast with meat and vegetables, barbecue shredded beef or park, and also you can make soups like chicken and dumplings.