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Oh, absolutely you can, my friend! Just place your smoked turkey in an oven bag, seal it up nice and snug, and pop it in the oven. Let that gentle heat work its magic, and soon you'll have a delicious, warm turkey ready to enjoy. Remember, cooking is all about bringing joy and comfort to yourself and others.
What else can I help you with?
Cooking turkey in a brown paper bag?
Aluminum foil will help the turkey from premature browning when you cook it in an oven at 325 degrees. Note: I recommend use a brine for 24 hrs. and then smoking it on the grill or smoker. It keeps the oven free for pies and casseroles. I have used brine and smoked (with Sugar Maple wood) the Thanksgiving turkey for the last 10 yrs. It yields a very moist bird, and the gravy has a nice smoky flavor. Happy Thanksgiving!
Can a roasting bag be used to roast turkey in convection oven?
yes
Will the turkey burn up if cooked in an oven bag at 325 for 10 hours?
Yes, it will get overcooked unless you are doing a 60lb turkey!
How to cook a 16 lb turkey in an oven bag?
400 because its the highest way to go
What happens if the oven bag on your turkey rips?
well you simply buy another bag and re cook it (it might give you food poisoning but it wont have a tear inthe bag)
Should I use a Turkey bag or not?
Yes you should because it avoids the mess but it also keeps the turkey moist and tender saving much more juiceAnother opinionNo, using a bag can actually be more troublesome than not. You don't achieve a golden brown skin on the bird in the bag, and often times, the bottom of the turkey is soggy. Also, no one wants to pull the turkey out of the oven, in front of all of the guests, in a bag! There is absolutely no graceful way to remove the turkey from the bag, and great grandma would be ashamed! On a side note, I don't like cooking with plastic in the oven, to me, it's like styrofoam in the microwave.
What would make my steaks more tender if they're cooked in the oven?
Pounding the steak with a meat tenderizer. Slow cooking with lower heat in a oven bag.
Turkey Breast 'N Gravy?
Ingredients1 lg Reynolds oven bag1 tb Flour2 pk Turkey gravy mix(0.75 to 1 oz. each) 3/4 c ;Water4 lb Turkey breast (to 7 lbs.)thawed Salt and pepper; to taste 2 md Onions; quarteredPreheat oven to 350 F. Shake flour in oven bag; place in 13x9x2 baking pan. Add gravy mix and water to bag. Squeeze bag to blend ingredients. Sprinkle turkey breast with salt and pepper; place in bag. Place onion in bag around turkey. Close bag with nylon tie; cut 6 half-inch slits in top. Insert meat thermometer through slit in bag into thickest part of turkey breast, but not touching bone. Bake until meat thermometer registers 170 to 175 F., 1 1/4 to 1 3/4 hours. Let stand in bag 15 minutes before slicing.Yield: 6 to 8 servings. In brochure that came with package of Reynolds large (19x23.5 ) oven bags. Richmond, VA: Consumer Products Division/Reynolds Metals Company, 1988. Typed for you by Cathy Harned.
How does an oven bag work?
Use an Oven Bag when roasting chicken, turkey or any type of roast.Season as usual, add cut up raw vegetables, and seal the bag. Place into a cooking pan, and place in a preheated oven to cook. Set the timer.Remove when timer goes off, open the bag carefully. There is steam inside and you do not want to burn yourself.Remove the cooked food, place on a serving dish and toss away the bag. The oven bag helps keep foods juicy, and tasty inside, by not allowing it to escape. it also makes clean-up easy. Just toss the bag in the garbage, and enjoy your meal.
Where should the oven rack be placed for cooking a turkey in a bag?
Hi there the rack for the turkey should be low this should mean the turkey is pretty central in the oven if not adjust the rack so the turkey is in the middle. The reason it goes in the middle is because the air can circulate better and cook the turkey more evenley.It will also ensure that none of the turkey is burnt.
What is in the bag in the turkey?
a monster
What are cigarettes that is bought loose and smoked?
Rollies? Bag smOkes
