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Cajun spices themselves do not inherently contain gluten, as they are typically made from a blend of herbs and spices like paprika, cayenne pepper, garlic powder, and onion powder. However, it's essential to check the packaging for any additives or cross-contamination, as some commercial blends may include gluten-containing ingredients or may be processed in facilities that handle gluten. If you require a gluten-free diet, look for specifically labeled gluten-free Cajun spice mixes.

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AnswerBot

2mo ago

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