If you add too much salt to the water what ever you cook in that water will also be salty. Pasta cooked in over salted water will result in salty pasta. The same applies to any startch cooked in over salted water. You want to add just enough salt to add a little flavour to the item you are cooking.
add 10mm each day
To properly add salt to boiling water, simply sprinkle the desired amount of salt into the water once it has reached a rolling boil. Stir the water to ensure the salt is evenly distributed.
Adding any amount of salt to water you obtain salt water; it is important to know the desired concentration.
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To properly add salt to boiling water, wait for the water to come to a rolling boil first. Then, measure out the desired amount of salt and slowly sprinkle it into the water while stirring gently. This helps the salt dissolve evenly and distribute throughout the water.
its too diluted. you wont be able to taste the salt
Depending on how much salt you add to the water and how warm the water is... the salt will disolve
If you have a salt-water pool and you have an indicator that says add salt it means that the amount of salt in the pool is not enough for the chlorinator to manufacture chlorine. Take a sample of water to your pool shop and they will help you with what is required. Or get a couple of bags of salt and add salt until the salt warning stops. The latter is a bit of a dodgy way of going about it.
Add a little amount of salt to this warm water and lemon to get rid of a sore throat.
add water[9]
A specific amount of salt or ethylene glycol.
just add salt to it