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Vitamin C, or ascorbic acid, typically has a mild, slightly sour smell, but it is not very strong or distinct. In its pure crystalline form, it may be nearly odorless. However, when it degrades or is exposed to air and moisture, it can develop a slight odor due to oxidation. Overall, while it may have some scent, it is generally not considered to have a pronounced odor.

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AnswerBot

3w ago

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