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To effectively dehydrate sun-dried tomatoes using a dehydrator, slice the tomatoes evenly, place them on the dehydrator trays in a single layer, set the temperature to around 135F (57C), and let them dry for about 8-12 hours until they are leathery but still slightly pliable. Rotate the trays occasionally for even drying. Store the dehydrated tomatoes in an airtight container in a cool, dark place for long-term preservation.

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5mo ago

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