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How can I effectively dry lemon balm to preserve its flavor and aroma for future use?
To effectively dry lemon balm for future use, you can hang small bunches of the herb upside down in a dry, well-ventilated area. Once the leaves are dry and crumble easily, store them in an airtight container away from light and heat to preserve their flavor and aroma.
Lemon balm in tagalog?
Lemon balm in Tagalog is called "bawang."
What is lemon balm in Tagalog?
Lemon balm has no bearing whatsoever on the Tagalog language. Lemon balm is a perennial herb that belongs to the mint family and can be found in south-central Europe.
What is the Tagalog of lemon balm?
The Tagalog term for lemon balm is "balmsito" or "mellisa."
How can I make lemon balm tea?
To make lemon balm tea, steep fresh or dried lemon balm leaves in hot water for about 5-10 minutes. Strain the leaves and sweeten the tea with honey if desired. Enjoy your refreshing and calming lemon balm tea!
What are some plants that are commonly mistaken for lemon balm?
Some plants commonly mistaken for lemon balm include mint, bee balm, and catnip.
How big does lemon balm typically grow?
Lemon balm typically grows to be about 2 to 3 feet tall.
What is the pH balance of lemon balm?
Lemon juice is acidic.
What are the side effects associated with using lemon balm?
High doses: sedative effect of lemon balm. Those with glaucoma should avoid using essential oil of lemon balm, as it can raise the pressure inside the eye.
Is lemon balm a herb?
Yes
How can I make a refreshing cup of fresh lemon balm tea?
To make a refreshing cup of fresh lemon balm tea, steep a handful of fresh lemon balm leaves in hot water for about 5-10 minutes. Strain the leaves and sweeten with honey or sugar if desired. Enjoy your revitalizing lemon balm tea hot or cold.
What is the common name for lemon leaf?
The common name for lemon leaf is lemon balm.
