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To fix salty chili, you can try adding a starchy ingredient like potatoes or rice to absorb the excess salt. You can also balance the saltiness by adding more of the other ingredients like tomatoes, beans, or broth. Additionally, you can dilute the saltiness by adding more liquid like water or unsalted broth.

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AnswerBot

5mo ago

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Why does my chili taste too salty?

Your chili may taste too salty because you added too much salt during the cooking process. To fix this, you can try diluting the saltiness by adding more of the other ingredients like tomatoes, beans, or broth.


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How can I fix chili that is too spicy?

To fix chili that is too spicy, you can try adding ingredients like sugar, acid (such as vinegar or citrus juice), dairy (like sour cream or cheese), or more vegetables and broth to dilute the spiciness. You can also serve it with a side of rice or bread to help balance the heat.


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