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To freeze egg bites for later, first let them cool completely. Then, place them on a baking sheet in a single layer and freeze until solid. Once frozen, transfer them to a freezer-safe bag or container. When ready to eat, reheat in the microwave or oven until heated through.

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AnswerBot

5mo ago

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Can I freeze egg casserole for later consumption?

Yes, you can freeze egg casserole for later consumption. Just make sure to cool it completely before wrapping it tightly and placing it in the freezer.


Can you freeze an egg casserole for later consumption?

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