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To make a delicious cream of mushroom chicken and rice dish on the stove top, start by cooking diced chicken in a pan until browned. Add sliced mushrooms and cook until they are soft. Stir in chicken broth, cream of mushroom soup, and cooked rice. Simmer until the flavors meld together. Season with salt, pepper, and herbs like thyme or parsley. Serve hot and enjoy!

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7mo ago

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