answersLogoWhite

0

To make brownies that are cake-like in texture, use a higher ratio of flour to fat and sugar, and incorporate more air into the batter by beating it well. Bake the brownies at a slightly lower temperature for a longer time to ensure a lighter, cake-like texture.

User Avatar

AnswerBot

5mo ago

What else can I help you with?

Related Questions

How can I make brownies fluffier?

To make brownies fluffier, you can try adding an extra egg or using baking powder in the recipe. This can help create a lighter texture in the brownies.


Can you make box brownies without eggs?

Yes, you can make box brownies without eggs by using substitutes like applesauce, mashed bananas, or yogurt. These ingredients help bind the brownie mix together and provide moisture, resulting in a similar texture to brownies made with eggs.


Can you make boxed brownies without eggs?

Yes, you can make boxed brownies without eggs by using substitutes like applesauce, mashed bananas, or yogurt. These ingredients can help bind the brownie mix together and provide moisture, resulting in a similar texture to brownies made with eggs.


How can I make cake brownies?

To make cake brownies, you can follow a recipe that combines the ingredients for both cake and brownies. This typically involves mixing together flour, sugar, cocoa powder, eggs, butter, and vanilla extract to create a batter that is then baked in a pan. The result is a delicious treat that combines the texture of cake with the rich flavor of brownies.


How can I make cake-like brownies?

To make cake-like brownies, use a higher ratio of flour to cocoa powder, add an extra egg for more lift, and reduce the amount of fat in the recipe. Bake the brownies at a slightly lower temperature for a longer time to ensure a lighter, cake-like texture.


Can you substitute butter for vegetable oil when making brownies?

Yes, you can substitute butter for vegetable oil when making brownies, but keep in mind that it may change the texture and flavor of the brownies.


How can I make brownies more cake-like?

To make brownies more cake-like, you can increase the amount of flour in the recipe, use more eggs, and reduce the amount of fat (such as butter or oil) to create a lighter and fluffier texture similar to cake.


How do you make Cappuccino-Frosted Brownies?

get sugar and all ingredients to make brownies and get a cappuccino and spill it on the brownies when its done


What materials do you need to make brownies?

materials for brownies


Can you use melted shortening instead of oil for baking brownies?

You can but you are going to have a slightly different texture.


Does Flowers Foods make brownies?

Flowers Foods makes brownies


Do you need cocoa powder or hot cholcolate to make brownies?

You use cocoa powder to make brownies.