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What else can I help you with?
What is the substitute for butter when making cookies?
Vegetable Shortening
Can I use canola oil instead of vegetable oil when making brownies?
Yes, you can use canola oil instead of vegetable oil when making brownies.
Can you substitute vegetable shortening for oil?
not for creaming sugar or for making a laminated dough. In general vegetable shortenings aren't that healthy and should be replaced by butter.
What can be used as a substitute for margarine in cake?
Butter.A further response:Since margarine was developed as an inexpensive substitute for butter, butter is also a good substitute for margarine. Depending on exactly what recipe you are making, other possible substitutes might be lard or chicken fat (schmaltz), or a neutral tasting vegetable oil such as canola oil. Each type of fat will produce a slightly different baked product.
Is there a substitute for olive oil?
In baking, you can substitute apple sauce for most of the oil. For sauteing, you can use butter, but it may burn. For frying you have to use oil
Can I replace oil with butter when making brownies?
Yes, you can replace oil with butter when making brownies. However, keep in mind that using butter may result in a slightly different texture and flavor compared to using oil.
What is a vegetable shortening substitute?
It depends on what you are baking or cooking. Vegetable oil can substitute in some cases. Although it will change the characteristic of your end product because vegetable oil has less "shortening power" than vegetable shortening. Butter can substitute too but you would have to increase the volume and there is the risk of burning depending on what you are making. Lard can substitute too. Its really hard to give an answer that is good, safe without knowing what you are using the shortening for. If you are frying something it is another different matter too.
Can you substitute oil for butter when making cookies?
Yes, you can substitute oil for butter when making cookies, but the texture and flavor may be slightly different. Oil tends to make cookies more chewy and less crispy compared to butter.
Can you melt shortening as a substitute for vegetable oil?
For most things. Let it cool and the finished product will be slightly heavier with shortening.
What fats are normally used in cake making?
vegetable oil or butter
Can you use melted margarine to substitute vegetable oil when making a cake?
yes
What can be used as a substitute for butter when making a cake?
== == I have never tried this with butter but it works for substituting for oil You can substitute vegetable oil for butter in a cake, but be aware that some vegetable oils have a strong or savoury flavour that might not be suitable for a cake. Taste the oil first. Also, butter, being a natural animal product, melts at body temperature, giving a luxurious mouth-feel as it melts in your mouth, so this aspect of the pleasant texture of the cake will be lost. Also, butter can be whipped or creamed more easily to incorporate air into the cake and will therefore more easily give a lighter cake than oil.
