Yes, you can replace oil with butter when making brownies. However, keep in mind that using butter may result in a slightly different texture and flavor compared to using oil.
Yes, you can substitute butter for vegetable oil when making brownies, but keep in mind that it may change the texture and flavor of the brownies.
Yes, you can substitute butter for oil in brownies. However, keep in mind that using butter may result in a slightly different texture and flavor compared to using oil.
Yes, you can use canola oil instead of vegetable oil when making brownies.
They will be very dry and unpleasant, but, you can substitute unsweetened applesauce for oil or butter in brownies. A tasty, healthier solution to your problem.
If you're making them without butter, I'd suggest using roughly a cup of oil for every five eggs. If you're using butter, use about 1/3 of that much oil to about 1/4 that much in butter. Hope they turn out alright.
what can replace cooking oil is butter. {duhhhh}
Melt the butter & measure the amount it needs. If it needs 2/3 cup oil, use that much melted butter.
To replace oil with butter in a recipe, use a 1:1 ratio. Simply melt the butter and use it in place of the oil called for in the recipe.
Yes it can, also tomato soup can be used as butter
Oil is used in brownie mix to provide moisture and fat, which helps create a rich, fudgy texture. It enhances the overall flavor and contributes to a tender crumb, making the brownies more satisfying. Additionally, oil can keep the brownies fresher for a longer period compared to using butter, which can solidify when cooled.
Yes, you can typically replace butter with oil in a recipe, but the texture and flavor may be slightly different.
Yes, you can replace butter with oil in cookies, but the texture and flavor may be slightly different. Oil can make cookies more chewy and less crispy compared to butter.