To safely fry a turkey for Thanksgiving, follow these steps:
The recommended turkey fry temperature for safely cooking a Thanksgiving turkey is 350 degrees Fahrenheit.
The recommended temperature to fry a turkey safely is 350 degrees Fahrenheit.
Call Church's Chicken. They can surely answer you.
To deep fry a turkey safely and deliciously, follow these steps: Thaw the turkey completely and pat it dry. Choose a safe location outdoors to fry the turkey, away from any structures. Use a turkey fryer with a thermometer to monitor the oil temperature. Heat the oil to 350F and carefully lower the turkey into the fryer. Fry the turkey for about 3-4 minutes per pound. Remove the turkey and let it rest before carving. Enjoy your delicious deep-fried turkey!
Sorry, Fry's is closed on Thanksgiving so employees can be with their families.
To fry a turkey safely and deliciously, follow these steps: Choose a turkey that is completely thawed and dry. Use a fryer specifically designed for frying turkeys, and place it outdoors on a flat surface. Fill the fryer with oil, making sure not to overfill it. Heat the oil to the recommended temperature (usually around 350F). Carefully lower the turkey into the hot oil, using protective gear and avoiding splashing. Fry the turkey for about 3-4 minutes per pound, until it reaches an internal temperature of 165F. Carefully remove the turkey from the oil and let it rest before carving. Enjoy your delicious and safely fried turkey!
The short answer: Use a fryer built for it and make sure to follow all safety guidelines. I found this article that gives more info: http://www.farmers-cares.com/ten-steps-to-safely-deep-fry-a-turkey
Yes you can. When I went to my sister's house this year for Thanksgiving she put out a plate of Fried and already cooked turkey legs and nuggets. But I don't know exactly how she did it.
According to the related link it is open on Thanksgiving.
no thanksgiving didnt come from turkey because thanksgiving is a holiday in USA
You do so because they ate turkey at the 1st Thanksgiving.
You have the mashed potatoes, the pumpkin pie, and the greens. Of course, the turkey is only the next logical step with such a delicious meal. Change it up this year and choose to fry the turkey instead of baking it. Fried turkey has much more flavor and makes for appetizing leftovers. Do take heed: be sure to fry the turkey outside. Do not leave it alone. Many fires have been reported on Thanksgiving due to fried turkey fires.