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You can determine if eggs are cooked properly by checking their texture and appearance. Cooked eggs should have a firm white and a yolk that is set but still slightly runny for a soft-boiled egg, or fully cooked for a hard-boiled egg. You can also use a thermometer to ensure the internal temperature of the egg reaches at least 160F (71C) for safety.

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4mo ago

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What is the safe temperature for eggs to ensure they are properly cooked and free from harmful bacteria?

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You can determine if pasta is cooked properly by tasting it. It should be tender but still slightly firm, known as "al dente."


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