You can tell if a turkey is cooked by using a meat thermometer to check that the internal temperature of the thickest part of the turkey reaches 165F (74C). Additionally, the juices should run clear when you pierce the turkey with a fork, and the meat should be firm and not pink.
If raw, 3 to five days if kept in the refrigerator. If cooked, the same.
You can freeze cooked turkey for up to 3 months for best quality.
Pioneers cooked turkey in stone fire ovens. The pioneers also smoked the turkey. Turkey was also cooked in a pot over fire if for a stew.
A 14.33 pound turkey should be cooked for about 2 hours. The turkey should be cooked at 325 degrees.
A 5.7 kg turkey should be cooked for at least 3 hours. The turkey should be cooked at 325 degrees.
Kentucky Legend Oven Roasted Turkey Breast can be cooked for about 15 to 20 minutes under 350 degrees in the oven. It does not have to be cooked very long as it is already a fully cooked turkey.
Pioneers cooked turkey in stone fire ovens. The pioneers also smoked the turkey. Turkey was also cooked in a pot over fire if for a stew.
you can give your kitten cooked chicken and turkey.
Mom cooked a big turkey for supper.
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The internal temperature for cooked turkey legs should be 165 degrees F.