You can tell scrambled eggs are done cooking when they are no longer runny and have a firm, but still moist, texture.
Scrambled eggs are done when they are no longer runny and have a firm texture. You can check by gently stirring the eggs and making sure there is no liquid left in the pan.
scrambled eggs
You can tell if potatoes are done cooking by piercing them with a fork. If the fork goes in easily and the potato feels soft, they are done.
You can tell if a baked potato is done cooking by inserting a fork or knife into the potato. If it goes in easily and the potato feels soft inside, then it is done cooking.
You can tell when baked potatoes are done cooking by inserting a fork or knife into the potato. If it goes in easily and the potato feels soft inside, then it is done cooking.
You can tell if corn on the cob is done cooking by piercing a kernel with a fork - if it is tender, the corn is ready.
You can tell when pasta is done cooking by tasting it. It should be tender but still slightly firm, known as "al dente."
You can tell if a turkey burger is done cooking by using a meat thermometer to check that the internal temperature has reached 165F.
You can tell if turkey burgers are done cooking by using a meat thermometer to check that the internal temperature has reached 165F.
You can tell when a turkey burger is done cooking by using a meat thermometer to check that the internal temperature has reached 165F.
You can tell when corn on the cob is done cooking by piercing a kernel with a fork. If it is tender and easily pierced, the corn is ready to eat.
To order eggs at a restaurant, simply tell the server how you would like them cooked, such as scrambled, fried, poached, or boiled. You can also specify any additional ingredients or sides you would like with your eggs.