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What else can I help you with?
How long do caramel apples last unrefrigerated before they spoil?
Caramel apples can last unrefrigerated for about 1 to 2 days before they spoil.
How long do caramel apples last before they go bad?
Caramel apples typically last for about 1 to 2 weeks if stored in the refrigerator.
Can you give me a long list of caramel desserts?
Some caramel desserts are zeppole with caramel whiskey sauce, caramel apples, marshmallows wrapped with caramel, and caramel-pecan topped brownies. Some additional caramel desserts are homemade Snickers bars, brandied caramel apple tarts, salted caramel pecan pie, and chocolate-caramel crumb bars.
How long does caramel last before it goes bad?
Caramel can last for about 6 months if stored properly in an airtight container at room temperature.
How long do apples stay good?
they can stay good for about 4 weeks.
Can guinea pigs eat apples?
Yes, guinea pigs can eat apples. Apples are safe for guinea pigs to consume as long as they are given in moderation and the seeds and core are removed before feeding. Apples are a good source of vitamin C for guinea pigs.
How long will homeade caramel popcorn last before spoiling?
If it's already popped, you get about a day before it stales. Maybe two days in an airtight container.
Are apples good or bad for you?
It has been recently proven that eating apples is a most excellent way to be healthy, as long as you wash off any pesticide residue.
Why would your caramel candies crystallize?
because you my have let it stay out to long
Can you give me a long list of the dessert cocktails?
A list of the dessert cocktails includes Candy Cane,Candy Corn, Candy Corn Cocktail, Candy Corn Cordial, Caramel Apple Pie, Caramel Appletini, Caramel Irish Coffee, Caramel Latte, Central Park Manhattan, and Champagne Mint.
Where did caramel apples come from?
If you mean Millionaire Shortbread - shortbread base, caramel filling and chocolate topping - then possibly Scotland.
Is it ok to use soft Apples in recipes?
Yes, as long as the apples do not have bad spots. Soft (mellow) apples are fine to use in most recipes calling for apples.
